92 points
"The
NV Brut Cuvee Grand Cellier possesses gorgeous intensity in its
piercing notes of lemon, white flowers and spices. Smoky, floral notes
continue to emerge as the wine shows off its class and sheer energy.
This is a great showing from the Grand Cellier. The Grand Cellier is 70%
Chardonnay and 30% Pinot Noir. This release is based on 2008, with
reserve wines from 2007 and 2006. The fruit is sourced from Les Hautes
Greves and Les Basses Greves, both in Rilly la Montagne. Dosage is 10
grams per liter. Disgorged May 2011. Anticipated maturity: 2011-2015."
-Wine Advocate Nov 2011
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